Freedom

Sun 24 May, 2009

I'm writing this at the breakfast table. You are seated across from me saying "OK, just give it a try".  So I put on the plate most of those things that I had been avoiding... the herring which occupied time with chopped onions, the smoked salmon, the spreads that look like peanut butter (but are not) were put on a cracker, with names like Hapa and Nugatti Max. No matter what, I wasn't trying the caviar which comes in a tube the size of toothpaste, or that liver pate. What you didn't realize is that for all of your coaxing, there was an equal, and sometimes louder voice, from my Mother sitting at the same table saying OH MY, I wouldn't eat that. She has come on this trip with us too; and I love her even more for that!

I ate the fishes and tasted the nutty but not-too-sweet spreads, and am satisfied to cross THAT off my list. Some things are edible when you are starving. But most of it comes from that "comfort zone" created by our family and local culture. Can an old dog learn new tricks? Sure, but only if very necessary. You get the picture.

So here we are in Tromso. It's the largest city in Northern Norway, with about 70,000 people. Like most of the other stops, it is surrounded by fjord coastline and has a lot of things to see. There is a University here too, which was evident in the extreme laughter I heard in the streets last night (Sat.); often balanced by the squawking of sea birds. This four night segment is the most hazy for me to predict. We'll have to see what develops Smile

An extensive walk always seems the best way to start...

FreedomFreedomI'll share one more observation today, which struck me last night as I was eating my fish soup and doing Sudoku in the local eatery. Have you ever been home alone and decided you wanted to run out to the store for something? So you grab your keys and leave the phone behind. Or maybe you just decide to go for an impromptu walk. While you are away from "home", what if no one that you encounter knows you... and no one in your life knows where you are? There's a deeper sense of freedom in that realization, and for some it can be scary, especially if you consider it without your car, your phone, or are not quite sure where you are.

As I sat eating my dinner I realized, once again, that I was in the farther reaches of another land, and I don't know anyone, they don't know me, and absolutely no one knows I'm here except for all of you. I'm not at all afraid here because there are so many things that give me a true sense of security. Apart from trusting myself, essentially it doesn't matter where you go there are people; whether it be in your local store, children in the park, or that lady which is tending the breakfast area whom just looked at us and smiled broadly. We are never really alone. Thank you for holding the string of my balloon. The sky is a very exciting place.

 

Comments

Re: Freedom

 Iwouldn't eat the pate or caviat either!But what about the shark and lutefisk?
   Thanks for going on my summer vacation for me!

Re: Freedom

It wouldn't be the same without you!!! Didn't know about shark, but the lutefisk is still a question mark. There's something about fish soaked and preserved in lye that is very intimidating; especially if you have to spend quite a bit to purchase it. Tell me, have you ever had it? Has anyone out there ever had it? If so, how was it?
I think reindeer of some sort might be next to try Smile

Re: Freedom

and the results of the taste test were?.....are we going to continue to eat that for the rest of the trip? and you are never alone.

Re: Freedom

I am reading everyday and tweeted. I am excited to hear about your Andrew Zimmerman action. Keep up the bravery.

Re: Freedom

I enjoyed your musings on freedom! Sometimes when we're all alone in the midst of unknown places and people, we realize how we truly are NOT alone, and we discover all sorts of interesting people and situations that we would never have found at "home"! It's a paradox, we feel freedom from the familiar that is both comforting and binding. And from my experience that "free place" can be deliciously fun when I allow it to be! Thanks for being there for all of us and reminding me of how wonderful that place of solitary freedom is!  Smile

Freedom

Don't you remember the book "The billy goats gruff"? trolls live  under bridges and they like to eat goats. Maybe unsuspecting 
travelers also, so keep an eye out.

Re: Freedom

I am proud of you for trying the scary foods. You said some of them were edible... did you actually like any of them? The pictures of the daylight at night were great, although it must be confusing for you. Are you getting any insights into the Norwegian character or culture from your experiences today?  

Re: Freedom

Results: I do not like cold little fish in any kind of sauce... even if it's chocolate. They are always on offer at breakfast; along with lunch meat and cheese. And I am approaching the saturation point on trying different foods. The Norwegians really like a great diversity of foods because I often see Thai, lots of pizza, Kabobs, Chinese, Steakhouses, etc.  More often than not I am trying to find the local food establishments and I suspect that they are there for people like me who are visiting. It may be time to switch gears Wink What do you suggest Mrs. Food Expert Alison?

Re: Freedom

Hi Carol Ann, I'm so glad to have you along. The people have always been the primary focus for all of these blendingtogether trips. It's a challenge here because superficially they are rather private.  And that's an observation in and of itself which I am planning to ponder deeper. Today I am going to try and get "out-there" a bit. It's funny because in Africa there was a great open-ness to the people that was difficult to explore without knowing the language. Now here there is no language barrier, but they are less open. Could it have something to do with the climate? genetics? education? culture? 

Re: Freedom

I'm now convimced it's genetics. Doahnshem is Norwegian, raised in USA, and he is quiet and reserved till you get to know him.

Re: Freedom

You can quote me:  "people are like ice cream".  As you say Dironah, it's probably in large part genetics that sets the basic flavor of the ice cream. Then you add swirls, chunks of nuts or chocolate, maybe jimmies or whipped cream... etc as the personality, life experiences, and local societal effects. But underneath it all is that beautiful ice cream; regardless of where you were born or who you are. Sometimes you need a spoon, sometimes it's lick-able, but there's always a heart at the center.

Re: Freedom

OH, and I'm chocolate ice cream with chopped almonds, chocolate covered pretzels, a peanut butter AND a chocolate swirl, and if you really need it you can put something on top like whipped cream and hershey's chocolate sauce. But right out of the container works too Smile
Does anyone else know their flavor?

Re: Freedom

hmmm...dont think fish in chocolate would be any good. it would ruin the chocolate. Forget the fish..let's stick with cheese..hehe and crepes..mmmmm crepes are yummy!! 

Re: Freedom

Good job on the scary foods!! Thank you for trying them for us. And speaking of chocolate and ice cream... what has been your favorite Norwegian sweet treat?

Re: Freedom

They have Licorice ice cream in the southern areas. Haven't found it in Tromso. But that, and basically giving myself permission to have ice cream every day has been my favorite treat!

Re: Freedom

So fun to read about you trying the different foods!

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